Tuesday, July 22, 2008

Salmon & Pea Bake



IN A PREPARED BAKING DISH MIX

1 cup salmon, drained
1 cup frozen peas and corn
1 1/2 cups can cream of celery soup
3 cups dry pasta, cooked and drained


TOP WITH 1/2 cup grated tasty cheese

Bake at 350 for 30 - 45 minutes or until cheese is golden brown

You could use tuna and corn and it would still be as easy and delicious.

1 comment:

Sheila said...

The thought of canned salmon made me throw up a little in my mouth...